Up to heat in 15 minutes

Engineered for complete temperature control, the DeliVita Flow Eco gas oven delivers the same rich, wood-fired flavours you love, with the convenience and reliability of gas. Reach professional cooking temperatures comparable to traditional wood-fired ovens in as little as 15 minutes from ignition. Prefer the classic fire experience? You can also cook using kiln-dried hardwood logs.

Style meets performance

Designed for portability and ease of use, the DeliVita Flow features a unique tabletop design that makes transporting it effortless. Bring gourmet pizza wherever life takes you your garden, the park, a campsite, or even select festival spots.

Dual Fuel | No Fuss, All flavour

Every DeliVita Flow gas oven includes a gas regulator and hose, so you have everything you need to get started. Simply connect your preferred gas canister, gather your ingredients, and you’re ready to cook. Compatible with LPG or natural gas, the oven offers affordability, cleanliness, and convenience without compromising flavour. And for those who enjoy traditional fire, kiln-dried logs are always an option.

Reaches 500°C

For those seeking both precision and authenticity, the DeliVita Flow blends beautiful craftsmanship with the high performance of LPG. Reaching temperatures above 500°C, it cooks a 12″ pizza in just one minute delivering unforgettable results, meal after meal.

Manual

Download Manual

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Commercial Use

Proudly presenting a robust and substantial industrial oven, meticulously crafted as a larger and weightier rendition of the esteemed Vulcan Plus. Inferno engineers and manufactures this oven at their Wednesbury facility in the UK. The Vulcan X commercial pizza oven embodies the unwavering commitment to customer satisfaction and support that define the Inferno brand.

Base Construction

Robust foundation with a 3mm galvanized base, integrating welded 3mm channels for strength and longevity.

Underside Reinforcement

Inferno reinforce the underside by bolting on 3mm channels to provide additional support for structural integrity in demanding cooking environments.

Internal Cooking Chamber

They have heavily stiffened the internal cooking chamber by using stainless steel.

Heat Retention Optimization

Optimized heat retention with a 25mm Skamotec layer between welded channels, complemented by additional layers for efficient and precise cooking.

Insulation Excellence

Ceramic insulation and firebatts rockwool has been used throughout the body of the oven for optimal insulation.

Stainless Steel Panels

Furthermore, both the front and back panels of the oven have been made from stainless steel, effectively preventing rust.

Double Skin Door

The pizza oven door is double skinned to improve insulation

Aluminium Roof Cover

The canopy of the oven is made of aluminium, finished in anthracite powder coating.

About Inferno

Inferno, a family-run business based in Britain, manufactures pizza ovens crafted from high-grade materials suitable for heavy commercial use. Inferno construct these ovens using 316 stainless steel and have them fully welded by certified welders to ensure longevity. Moreover, the Vulcan+ and Vulcan ‘X’ models come equipped with a removable door, flue, firebricks, and a built-in thermometer. For precise temperature readings of the firebricks, we recommend using a thermometer gun.

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Perfect height

Standing at a height of 120cm, the Premium Stand is not only an excellent platform for your pizza oven but also serves as an attractive focal point in your outdoor cooking area. Its substantial weight of 80kg ensures stability and sturdiness, which is essential when dealing with high temperatures and a bustling pizza-making operation.

Easy to use

What sets the Inferno Vulcan+ pizza oven stand apart are its thoughtful features designed for ease of use. The addition of handles and trolley wheels means that you can effortlessly move your wood-fired pizza oven to your preferred location, whether it’s for convenience or to follow the action at an outdoor gathering. The stand’s mobility provides flexibility in your outdoor cooking setup, allowing you to adapt to various cooking scenarios.

Hang your utensils

Moreover, the stand is equipped with hangers designed to accommodate your pizza-making tools and utensils. This feature is incredibly practical as it keeps your pizza peel, oven brush, and other accessories within arm’s reach, streamlining the pizza-making process and ensuring you have everything you need at your fingertips.

Log Tray

In addition to the convenience features, the Inferno Vulcan+ pizza oven stand includes a stainless steel log tray. This tray offers a convenient and organized way to store your wood fuel, ensuring it’s readily available as you fire up your oven for that perfect wood-fired pizza.

Comes assembled

One of the standout advantages of this stand is that it arrives fully assembled, eliminating the need for any time-consuming setup or complicated instructions. This means you can quickly and easily get your wood-fired pizza oven up and running, without the hassle of assembly, making it an excellent choice for those who want a hassle-free and user-friendly outdoor cooking experience.

The Inferno Vulcan+ pizza oven stand is a highly practical and stylish addition to your outdoor kitchen. Its robust build, ease of use, and integrated features like hangers and a log tray make it a valuable companion for your wood-fired pizza oven. Furthermore, the fact that it arrives fully assembled underscores its convenience and user-friendliness, allowing you to focus on what matters most – creating delicious, wood-fired pizzas in your outdoor culinary haven.

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Home or Commercial use

The Inferno Vulcan+, which serves as the flagship model in the Inferno wood-fired pizza oven range. It is a true embodiment of excellence. It’s tailor-made to cater to a wide spectrum of users, from passionate home cooks to professional chefs and commercial operators.

Built to last

Weighing in at a solid 205kg, the Vulcan+ is not just any pizza oven. It’s a robust and reliable workhorse that can withstand the rigors of heavy use. Its wood-fired operation brings an authentic and rich flavour to your food. The Vulcan+ offers an impressive cooking time of 60-90 seconds. Allowing you to swiftly serve up mouth-watering pizzas with that perfect wood-fired char and flavour.

Large cooking area

With its spacious internal dimensions of 92 x 81 cm, the Vulcan+ can accommodate a substantial amount of pizzas. It has the capacity to bake four 12-inch pizzas or five 10-inch pizzas at a time. Making it an excellent choice for both family gatherings and commercial ventures.

The exterior dimensions of 100 x 110 x 164 cm make it a substantial yet manageable unit that can be integrated into various settings. Whether you’re setting it up in your backyard for weekend pizza parties or using it for your professional catering business, the Vulcan+ adapts seamlessly to your needs.

Commercial pizza oven

Furthermore, the Vulcan+ is designed to handle heavy commercial use. With a recommended usage of 15 or more cooking hours per week. This makes it a dependable and high-performance option for businesses that rely on wood-fired cooking as a central part of their culinary offerings. As with all Inferno ovens, the Vulcan+ boasts a heat-resistant powder coating. This feature not only adds to the oven’s durability but also ensures that it maintains its stunning appearance even after extended use.

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High Heat

Furthermore, what sets the DeliVita oven apart is its ability to reach the ideal cooking temperature of 550°C in just 25 minutes. This quick heating time ensures that you can start cooking your favourite wood-fired dishes promptly, without prolonged waiting. You will be able to cook a 12″ pizza in only 90 seconds!

In addition to its rapid heating, the oven offers a spacious cooking area of 540mm x 500mm. This means that you can prepare a wide variety of dishes with ease, from 12-inch pizzas to spatchcock chicken, whole sea bass, leg of lamb, joint of beef, and even veggie roasts.

UK Made

Moreover, the DeliVita wood-fired oven’s premium build quality is a result of being handmade in Yorkshire. This guarantees attention to detail, durability, and a product of the highest standard.

The unique table top design of the DeliVita oven is a game-changer. Its portability and ease of setup make it a versatile choice for outdoor cooking enthusiasts. This allows you to take your wood-fired pizza oven to different locations, turning any gathering into a memorable pizza party.

Range of colours

Additionally, the DeliVita pizza oven offers a selection of eight different colours to choose from. This enables you to select the one that complements your style and outdoor décor perfectly.

Accessory Bundles Available

There are three accessory bundle to choose from: Pizzaiolo Collection, Wood Fired Collection and Complete Collection.

Pizzas have been cooked in wood-fired ovens for centuries. The combination of heat and smoke gives wood-fired pizza an incredible – and inimitable – taste. The DeliVita wood-fired oven can reach temperatures of up to 550ºC, enabling you to cook a pizza in a minute. Cater for a large party faster than ever before.

In summary, the DeliVita wood-fired oven combines professional-grade performance, quick heating, spacious cooking capacity, Yorkshire craftsmanship, portability, and style variety to provide an exceptional outdoor cooking experience. Whether you’re cooking for a small family dinner or hosting a large outdoor event, the DeliVita wood-fired oven is a versatile and stylish addition to your culinary arsenal.

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Spacious cooking area

The standout feature of the Delivita Pro is its remarkably spacious 84x84cm cooking area. The Delivita Pro lets you cook up to three pizzas simultaneously. However you can experiment with a wide variety of dishes. Imagine succulent cuts of meats, perfectly seared fish or a medley of roasted vegetables. All created within the confines of this versatile oven. It transcends the boundaries of a traditional pizza oven. Opening up a world of culinary possibilities for you to explore and enjoy.

Dual fuelled

What truly adds to the Delivita Pro’s appeal is its dual fuel capability. Whether you have a desire for the classic charm of wood-fired cooking, with its aromatic smokiness and even heat distribution, or you prefer the convenience and control of a gas flame, this oven has you covered. It can be connected to mains gas or use bottled gas. With impressive heating capacities of 14.5 kilowatts for LPG and 18 kilowatts for natural gas. This dual fuel versatility ensures that you can adapt your cooking style to suit the specific needs of your culinary creations. You can switch between fuel sources with ease. Allowing for quick, high-heat pizza baking or a more controlled, slower cooking process for other dishes.

Hand Made

The fact that the Delivita Pro is handcrafted by Delivita in the UK is a testament to the exceptional care and attention to detail that goes into its production. This artisanal approach adds a layer of authenticity and quality that sets the oven apart.

In summary, this pizza oven is more than just an appliance; it’s a culinary powerhouse. Its expansive cooking area, high-quality construction, and dual fuel versatility enable you to achieve cooking perfection across a wide spectrum of dishes. Whether you’re a professional chef looking to up your game in the kitchen or a home cook eager to explore new horizons in culinary art, the Delivita Pro stands ready to be your trusted and versatile companion, bringing your culinary creations to new heights of flavour and presentation.

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