Clementi Pulcinella (inc. Stand)
£1,440.00 – £2,550.00 inc. Vat
**PLEASE ALLOW 2-3 WEEKS FOR DELIVERY**
The Clementi Pulcinella includes the stand and is perfect for making a statement in your garden. It takes 15-20 minutes to get to 400 C. There are 3 sizes: 60x60cm – 60x80cm – 100x80cm (dimensions of cooking area). All sizes will cook more than one pizza at a time in only 90-120 seconds.
- 60x60cm cooks 2x pizzas
- 60x80cm cooks 4x pizzas
- 100x80cm cooks 5x pizzas
The cooking area is comprised of fire bricks which retain the heat from the fire to give a perfectly crisp pizza base. The oven has a thermometer, damper system on the chimney for temperature control, a stainless steel door and unique Air Plus System, which allows an even stream of air to flow into the fire. The oven is insulated with 8cm of wool-rock + 2.5cm of ceramic fibre + 3cm of more wool-rock lines the roof of the pizza oven. This means that slow cooking is achievable with ease in the Clementi.
The Pizza Party stand has 2 wheels that allow you to move the oven around your garden with ease. There is a storage shelf below the oven. Please note this shelf will be attached to the base and not the middle of the stand as the photo’s show. A side shelf is also included and can be attached to either side.
FREE UK MAINLAND DELIVERY
Description
Additional information
| Weight | 130 kg |
|---|---|
| Size | 60x60cm (Cooking Area), 80x60cm (Cooking Area), 100x80cm (Cooking Area) |
| Colour | Mustard, Red, Anthracite, Copper, Stainless Steel |
| Capacity | 60×60 oven cooks 2 pizzas – 60×80 oven cooks 4 pizzas – 80×100 cooks 5 pizzas |
| Cooking Time | 90-120 seconds (to cook a pizza) |
| Heating up time | 15-20 minutes |
| Sizes | There are 3 sizes available to purchase. The following dimensions are the size of the cooking area of the oven. |
| Materials | The inside chamber is made from 430 Stainless steel and the roof is made from 304 Stainless steel. |
| Weatherproof | Clementi ovens can withstand atmospheric conditions from rain to snow. |
| Air Plus System | All of the ovens have unique Air Plus System. This means that there are holes on one side of the oven, these holes allow air to flow into the fire and improves the performance of the cooking process. |
| Insulation | 8cm of wool-rock + 2.5cm of ceramic fibre + 3cm of more wool-rock lines the roof of the pizza oven. |
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