Summer is just around the corner which means hopefully we will all be out in the garden making the most of the weather with our pizza ovens! Aside from getting your garden ready to enjoy, we’ve come up with some extra ways you can get the most out of your pizza oven this summer. When it comes to making pizza, some people believe that you only need a pizza oven, and you can make do with the utensils you have at home. We’re here to tell you those people are wrong! So, here’s our 5 must have pizza accessories to level up your pizza making game!

Perforated Placement Peel

The best placement peels have perforations designed in them. This is so the flour falls through the holes and aids in the pizza sliding off effortlessly into the oven. One of the downsides of not using a perforated peel, other than sticking dough, is that the excess flour used when stretching the dough can burn on the base of the pizza. Resulting in an acrid taste to your finished pizza.

Traditionally, pizza peels used to be constructed from wood which is often heavier and far more difficult to manoeuvre. Here at the Pizza Oven Shop we provide stainless steel and anodised aluminium placement pizza peels from a range of brands such as Gozney, Igneus and Ooni either individually or as part of a range of accessory bundles. You can find our range of placement peels here, but read on to discover what else you can find in our accessory bundles…

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Turning Peel

Turning pizza peels are ideal for turning a pizza around in a tight space, something which is incredibly difficult if using a placement peel to turn your pizza, especially in a smaller portable pizza oven. Round and small in diameter, turning peels are ideal for quickly reaching into turn a pizza cooking in high temperatures. As all of our pizza ovens cook at over 400°C, a turning peel is a must for safety reasons, but also to help ensure the finished pizza is the best quality it possibly can be.

Pizzas cook in as little as 60 seconds at these high temperatures, so having the ability to effortlessly turn the pizza as it cooks, ensures you don’t have one edge burnt and the other edge undercooked. Also made with stainless steel, your accessories can blend into any colour décor making it a must have addition to your outdoor kitchen.

Buy Turning Peel

Infrared Digital Thermometer

Depending on whether your pizza oven is wood or gas fired, your pizza oven can typically expect to exceed 350°C as an absolute minimum. More often, pizza ovens can reach temperature capacities of 500°C and over. Because of this extreme level of heat, many of our pizza ovens have inbuilt thermometers for you to measure the internal air temperature of the oven. For our more precise pizza aficionados, we don’t like to leave anything to chance. Introducing the infrared digital thermometer!

No longer will you have to worry about whether your pizza oven is ready to perfectly cook your pizza as you can simply point the gun towards the pizza oven and pull the trigger. We find this works best by pointing the laser at the pizza stone rather than the oven itself. This will advise you on whether you need to crank up the fuel and give your pizza oven longer to heat, particularly where wood fired pizza ovens are concerned. Nobody loves pizzas with a soggy bottom! As the digital thermometer can detect heat ranges between -50°C to 750°C you will know precisely the right time to launch your prepared pizza. This can be measured in Celsius or Fahrenheit depending on your preference.

Buy Thermometer

Cast Iron Pan Set

You may find yourself wondering why we’re advertising a cast iron pan set as a pizza accessory… but that’s because they cook so much more than pizzas! We want you to make the most out of your pizza oven and that means cooking something other than pizza in it! Cast iron pans are perfect as they’re built to withstand and retain high heat! These pans are more intended for larger outside pizza ovens, but the range of what you can cook with them is almost limitless!

The 3 parts consist of a large casserole dish with a lid as well as a ridged skillet pan. The casserole dish is of course, perfect for anything casserole, curry or pot roast related. When not in use, the lid can be used as a frying pan for eggs or pancakes! The skillet pan is perfect for sizzling up steaks, burgers, fish or even vegetables! Check out the range here.

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Pizza Topping Station

Looking to entertain family and friends by hosting a pizza party this summer? You can look like a true pizzeria chef with your own pizza topping stations! Allow guests to choose and sprinkle their toppings from your own Ooni Pizza topping station. Containing two medium size tubs of 1.6L and four smaller tubs at 0.8L you can separate your sauces and toppings with ease. If you are cooking for the whole family this allows you to locate your ingredients in a convenient and accessible manner.

The Ooni pizza topping station comes with clear lids so you can keep the toppings fresh and sit down to enjoy your pizza faster rather than taking everything back to the kitchen or worrying about cleaning down. The station is highly portable and perfect for outdoor pizza making on the move, at a weight of just 3.9kg. You can find your new pizza topping station here.

Buy Topping Station

Expert Advice

How many of our accessories do you have for your pizza oven so far? We would love to see you using them! You can tag us with your pizzeria creations using our handles here and keep up to date on all of our offers and sales! If you require any assistance purchasing accessories or by getting started with your own pizza oven, you can contact us on 01423 608648, visit us in store or Shop here.

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Cleaning the Interior

This might sound counterproductive, but after you’ve finished cooking your last pizza, turn up the heat to full. Or put a bit of extra wood on the fire if using a wood fired oven, and let it burn for 30 minutes. This will allow the maximum temperature to be reached which will burn any debris such as spilled toppings and allow the debris to be scraped out much easier once the oven has cooled.

Cleaning the inside of a pizza oven is essential for maintaining its performance. However, it’s crucial to avoid using liquid inside the oven. This is because it can cause damage to the pizza stone which is a porous material and therefore highly absorbent. If a significant amount of water gets on the stone, it can take a lot of time for it to fully dry out. This can cause the base of the pizza to not cook at the same rate and therefore become soggy. To clean your pizza oven, start by allowing it to cool completely.

Once cool, use a soft-bristle brush or a pizza oven brush to remove any loose food debris or ash from the cooking surface and the oven floor. Be gentle to avoid scratching the oven’s interior. For stubborn residues, you can use a metal scraper, but exercise caution. Regularly maintaining your pizza oven in this manner will ensure its longevity and keep your pizzas tasting delicious.

Cleaning the Exterior and Preventing Rust

Stainless steel is the most common material used in both wood fired and gas fired pizza ovens. If you have located your pizza oven outside all year round, it can become subject to rust over time so you may wish to purchase a pizza oven cover to prevent this, as well as other damage associated with the outside elements. How often you clean the exterior will depend on whether you use your pizza oven for personal or commercial use. For personal use, a wipe down once every so often to clean the soot from the steel is sufficient. Commercially, the exterior will need to be cleaned daily to maintain food hygiene standards. A wet cloth is usually enough to buff out smudges and soot on the surface of the oven.

Look for blockages in the chimney and clean this out

A properly functioning chimney and flue system is crucial for maintaining a consistent cooking temperature and preventing smoke build up inside your oven. It also allows the air to circulate efficiently which ultimately influences the temperatures the oven can reach. Regularly check for blockages or soot debris in the chimney and ensure that the flue is clear. Any restrictions can lead to inefficient burning and uneven cooking.

How often should you clean the oven

Really this depends on how often you use it, but it’s good practice to scrape out the debris and ash after every use. The stone, unless it’s been subject to a heavy spill, should in theory almost ‘self-clean’ if you use the method above of turning the heat up to full for a few minutes. You can also try turning the stone over before you fire it up each time.

If you are missing any of the tools or equipment needed to maintain your pizza oven for as long as possible, we’re here to help. You can head over to our shop or if you’d like to speak to one of our dedicated customer service representatives, call us on 01423 608648 or visit us in store.

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We are attending the Royal Cornwall Show 8th-10th June…

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Visit our booth—a haven for pizza lovers. Where our skilled team will be working their magic. Crafting and cooking up delectable pizza samples for you to enjoy. Immerse yourself in the flavours, textures, and aromas of these mouth watering creations, showcasing the capabilities of our exceptional pizza ovens.

This immersive experience is not just about tasting delicious pizzas. It’s an opportunity to witness the art of pizza-making in action and discover how our innovative ovens can elevate your culinary adventures. So, mark your calendar, secure your tickets, and get ready for a delightful exploration of pizza perfection at The Royal Bath and West Show. We can’t wait to share the joy of pizza-making with you!

But it’s not just about the pizzas; our team of experts will be there to engage with you. Answering any questions you may have about the art of pizza-making and the features of our ovens. Whether you’re a seasoned pizza chef or a curious beginner, we’re here to share our expertise and make your pizza journey even more enjoyable.

To secure your place at this event, make sure to purchase your tickets through the button below.

We can’t wait to share the joy of pizza-making with you at The Royal Bath and West Show.

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These New Dough Proving Containers have been designed by Babadoh. Each container hugs your individual dough balls as they rest, giving you more time to enjoy the experience and less time worrying about wonky dough balls.

Features

• Non-stick and flexible to effortlessly release dough balls

• A loose-fitting lid to protect dough from drying out

• Multipurpose, can be used to store ingredients

• Made from food grade silicone

• Odourless and stain-resistant

• Durable and reusable

• Dishwasher safe

Available in a set of 6 containers.

See all food prep accessories

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But did you know there are a number of pizza oven accessories that can take your pizza making game to the next level? We’ve compiled a list of the pizza oven accessories we’d most recommend you purchase. They will not only make your life easier, but should also improve the end product. Let’s dive in.

Dual platform digital scales

Tired of the guesswork when it comes to measuring your dough ingredients? Our dual platform digital scales can measure ingredients to as close as a 10th of a gram! This ensures you use exactly the right quantity ingredients for your dough, which as we know is a bit of a science to get it perfect! With a dual LCD display you can have your measurements to the milligrams. There’s also no need to worry about deep cleaning the scales.

Made from stainless steel and plastic, a wipe over with a damp cloth and antibacterial spray will do the trick! The scales also have two platforms with a custom measuring dish so you can easily store them without needing to dig out all the pots from the cupboard. Battery powered; the dual scales can support up to:

• 10,000g | 22lb | 10,000 ml | 350fl.oz for the large scale with increments of 1g | 0.1oz | 1ml | 0.1fl.oz.
• Or 200g Max 200g | 0.4lb | 200ml | 7fl.oz with increments of 0.1g | 0.02oz | 0.1ml | 0.02fl.oz for the smaller scale.

Launch peels and spinners

Pizza peels are an essential tool to not only safely launch your pizza without burning your hands, but also their unique design ensures the pizza slides off the peel without a hitch, and the holes allow any excess flour on the bottom of your pizza to drop off and fulfil your dream of at least looking like a professional pizzeria chef. Usually made from wood or metal, pizza peels are also less likely to damage your perfectly cooked delicate crust.

Similarly, we would also strongly advise you opt for a pizza spinner or turning peel. Pizza spinners are a peel that helps you turn your pizza around easily whilst it is cooking. This helps the pizza to cook evenly ensuring you have a piping hot, melt in the middle pizza with an evenly charred crust. Luckily with our elite accessory bundle you don’t need to choose between the two as both are included! The bundle is also accompanied with a cleaning brush with a scraper for dealing with stubborn scorches on your pizza oven and a 120cm embers rake to move the wood and embers safely around the oven to clean down even faster! Order yours here.

Pizza rocker cutters

Tired of struggling with traditional pizza cutters that never seem to slice through your pizza crust and toppings efficiently, or worse still using a knife!? If so, a pizza rocker cutter is the perfect solution you’ve been looking for. The curved blade of the pizza rocker cutter allows you to rock it back and forth, cutting through the pizza in one fluid motion. This makes it easy to achieve a clean, even cut every time, without squishing or flattening your pizza.

A pizza rocker cutter will make short work of slicing through the thickest crusts or chewiest toppings so you can create restaurant quality pizzas from the comfort of your home. Our pro 35cm rocker cutter is made from quality stainless steel so you can be sure that it is both easy to clean and will serve you for years to come. Take advantage of our sale where you can buy a rocker cutter for just £8.50 whilst stocks last!

Pizza Topping Stations

Looking to entertain family and friends with your pizza oven? You can look like a true pizzeria chef with your own pizza topping stations! Allow guests to choose and sprinkle their toppings from your own Ooni Pizza topping station. Containing two medium size tubs of 1.6L and four smaller tubs at 0.8L you can separate your sauces and toppings with ease. If you are cooking for the whole family this allows you to locate your ingredients in a convenient and accessible manner. The Ooni pizza topping station comes with clear lids so you can keep the toppings fresh and sit down to enjoy your pizza faster rather than taking everything back to the kitchen or worrying about cleaning down. The station is portable and perfect for taking on holiday with your portable oven, at a weight of just 3.9kg. You can find your new pizza topping station here.

The post Accessories You Need to Raise your Pizza Game appeared first on The Pizza Oven Shop.

This bundle is ideal for use in large pizza ovens and for commercial use! It comes with a 14″ pizza peel, pizza spinner, brush with rotatable head and embers rake.

Ideal for use in the Igneus Pro, Igneus Ceramiko, Clementi and Delivita pro pizza ovens.

All of tools are 120cm in length!

The post Say hello to the new Igneus Elite 120cm Accessory Bundle! appeared first on The Pizza Oven Shop.

This stylish denim apron is perfect for pizza making… The wax look finish allows for the apron to be easily wiped clean. There is a fantastic, oversized pocket and adjustable straps.

• Colour: Black / Grey
• Wash instructions: Domestic wash at 60°c.
• Materials: 100% Cotton denim with acrylic coating
• Measurements: 86cm long – 72cm wide – 100cm long ties
• Features: Brace style neckband buckle & patch pocket with cloth holder

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Gozney Dome Steam Injector

Create more moisture in the oven when baking bread for longer rising dough and even crispier crusts.

A black anodized aluminium funnel with a cork top, engineered with precision to inject just the right amount of water into the oven and create steam on entry. For the Steam Injector to work correctly, you will also need to have the Dome Rope Sealed Door installed on your oven.

• Compatible with: Gozney Dome
• Materials: Anodised aluminium and cork top

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Turn your Dome into a bread oven or slow roaster with the Gozney Dome Door

Built from ceramic coated 304 steel and double walled for extra heat retention, the Gozney Dome door makes it easy to control the temperature, amount of smoke or steam in the oven with its easy-slide adjustable vent.

• Compatible with: Gozney Dome Only
• Essential accessory: Yes
• Materials: Ceramic coated 304 steel

Adjustable Vent

One key aspect of the Rope Sealed Door is its efficient temperature control mechanism. The door, equipped with an easy-slide adjustable vent. Allowing you to fine-tune the temperature inside the oven, providing precise control over your cooking process. This feature is particularly valuable when baking, smoking, or slow roasting, where maintaining a specific temperature is crucial for achieving the desired results.

Controls steam & smoke

Moreover, the rope sealing around the door contributes not only to the overall insulation of the Dome but also plays a crucial role in controlling the amount of smoke and steam within the oven. This contribution is essential for achieving the perfect balance of flavours in smoked or steam-infused dishes. The dense insulation, combined with the rope-sealed door, creates an ideal cooking environment for prolonged cooking sessions. Ensuring that your food consistently cooks to perfection.

Compatible with Dome & Dome S1

The Rope Sealed Door enhances its versatility by being compatible with both the Dome and Dome S1 models. This compatibility allows you to enjoy its benefits regardless of the specific model you own. However, it is important to note the safety precautions outlined in the product description, particularly regarding the installation of the door. To ensure safety, it emphasizes that you should not install the door while the gas burner is lit. Prior to installation, you must extinguish the gas flame and ensure that the gas dial is in the off position.

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Call us on 01423 608 648 for help and advice

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