Ooni Pizza Oven Gallery

Below are images of the fantastic Ooni pizza ovens. The Ooni pizza oven range offers portable pizza ovens that start at a budget price. With a variety of fuel options including: wood, gas, wood pellet and even charcoal.  All Ooni ovens are up to 500c in 15-20 minutes and typically cook a pizza in around 60 seconds and are portable wherever you are.

Ooni Fyra 12 

Wood Pellet Pizza Oven

Ooni Fyra 12 streamlines wood-fired cooking for a no-nonsense live fire experience and intense flavours. The innovative gravity-fed pellet hopper automatically feeds through hardwood pellets for effortless cooking. 

Ready to go in 15 minutes, Ooni Fyra 12 reaches temperatures up to 500 °C (950 °F), cooking authentic stone-baked pizza in just 60 seconds.

Ooni Karu 12

Multi-fuel Pizza Oven

In a word, flexibility. Ooni Karu 12 combines optimum, multi-fuel performance with sophisticated design and portability. Karu 12 lets you use wood, charcoal or an optional gas burner* to make flame-cooked, restaurant-quality pizzas in as little as 60 seconds.

With its small footprint and a frame that’s easy to break down, Karu 12 is an oven that’s just as at home on your balcony or in your garden as it is on a camping trip.

Ooni Karu 12G

Multi-fuel Pizza Oven

Ooni poured every learning from their decade of pizza oven-making experience into the Ooni Karu 12G. From the chimney baffle’s heat-resistant handle, the powder-coated body, down to the non-slip rubber feet, every touchpoint on this oven has been meticulously designed to deliver a superior pizza-making experience.

Ooni Karu 12G combines optimal performance with award-winning design. A small footprint, a powder-coated body for weather resistance and a sleek silhouette make Karu 12G a welcome addition to any garden, balcony or outdoor kitchen.

Ooni Karu 16

Multi-fuel Pizza Oven

The Ooni Karu 16 oven brings the most versatile Ooni outdoor cooking experience and advanced technology to the pizza party. Phenomenal large pizzas, roasted meats, seared vegetables or even fresh bread. Flame-cook epic meals outdoors with wood, charcoal or gas.

With multiple fuel options, try using wood and/or charcoal for the joy of the pizza purist experience and a subtle wood-fired flavour, or opt for a low-maintenance cook with an Ooni Karu 16 Gas Burner (sold separately).

Ooni Koda 12

Gas Pizza Oven

Your time is precious, so make it count. Ooni Koda 12 fires out jaw-dropping pizzas in 60 seconds flat. No assembly, no mess, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful). Ready right out of the box, the super compact Ooni Koda 12 is good to go in seconds.

Simply flip open the foldable legs, insert the stone baking board, and connect to a gas tank. Featuring instant gas ignition, Ooni Koda 12 is ready to cook in 15 minutes and can reach temperatures up to 500°C (950°F)

Ooni Koda 16

Gas Pizza Oven

Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and vegetables. 

Blending a showstopping design with the convenience of cooking with gas, Ooni Koda 16 boasts a wide opening, large cordierite stone baking board and innovative L-shaped flame. Switch on the instant gas ignition, and you’ll be ready to cook in 20 minutes.

Ooni Volt 12

Electric Pizza Oven

Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out. Cooks Neapolitan-style pizza in just 90 seconds.

Manually adjusted or automatic heat settings make it great for both novice and expert pizza-makers to cook a variety of pizza styles. An innovative Boost function helps the stone to return to cooking temperatures quickly between bakes, so the last pizza is just as tasty as the first.