Dallagiovanna La Napoletana Flour
Dallagiovanna La Napoletana Flour
Dallagiovanna La Napoletana Flour
Dallagiovanna La Napoletana Flour
Dallagiovanna La Napoletana Flour
Dallagiovanna La Napoletana Flour

Dallagiovanna La Napoletana Flour ’00’ (1kg)

£2.99

A large sack of tasty, easy-to-use, specialist pizza flour, producing a soft and flexible dough, perfect for a thick golden crust on a classic Neapolitan pizza. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, specialty Italian flours for professionals.

W: 310

P/L: 0.60

Approved by AVPN (Associazione Vera Pizza Napoletana)

Great for making Neapolitan pizza with a light and puffy crust.

Recommended hydration: 62–68%

 

In stock

Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] May Contain: Mustard, Lupins, Soya

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Dallagiovanna La Napoletana Flour '00' (1kg) Dallagiovanna La Napoletana Flour '00' (1kg)
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